Conscious Food Organic Finger Millet (Ragi/Nachni Atta) 500Gms
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Ragi is one of the most favorite cereals in the South Indian cuisine and has many health benefits. Ragi also called finger millet or African millet, is grown in the dry areas of Africa and Asia. It is used in Ethiopian dishes and has a unique texture and taste. It is one of most nutritious millet and it is easy to digest as well. Since it does not contain gluten, it is a wonderful grain alternative for people who are gluten-sensitive.
Nett Weight: 500 Gms
Does Not Contain: Synthetic Chemical Inputs (e.g. Fertilizer, Pesticides, AntiBiotics, Food Additives, etc), Genetically Modified Organisms, and Irradiation